حلويات سهلة وغير مكلفة مختلفة في المنزل

  • Different easy and inexpensive sweets at home, step by step
  • Easy and inexpensive sweets
    • 1- pudding
      • Recipe ingredients
      • How to prepare the pudding
  • 2- Candy noodles
    • Recipe ingredients
    • How to prepare

Different easy and inexpensive sweets at home, step by step

Easy and inexpensive sweets Sweets are considered one of the most important meals that provide the body with the energy and vitality it needs throughout the day.

Easy and inexpensive sweets

There are many different types of sweets that can be prepared easily and without high costs.

1- pudding

Muhallabia is an easy-to-cook dessert that takes about a quarter of an hour to cook.

Recipe ingredients

  • Two cups of fresh milk.
  • Two tablespoons of starch powder.
  • ¼ cup of fine granulated white sugar.
  • Half a tablespoon of blossom water.
  • A small sprinkle of vanilla, if desired.
  • An appropriate amount of coconut and pistachio.

How to prepare the pudding

  1. Put the milk, white sugar and the amount of starch in a deep bowl and stir them well until the sugar and starch powder are completely dissolved.
  2. Then we raise the pot over a medium heat and continue the process of stirring and stirring until the mixture becomes thick and dense.
  3. After the mixture freezes, remove the bowl from the heat and continue the mixture in suitable dishes for serving, then put the dishes in the refrigerator for two hours.
  4. After that, decorate the face of the dishes with coarse coconut and ground pistachios, so that the pudding is ready to be served.

2- Candy noodles

Recipe ingredients

  • Half a kilo of noodles.
  • One and a half cups of water.
  • Two tablespoons of fine white sugar.
  • Two tablespoons of soft butter.
  • A small pinch of fine cinnamon.
  • An appropriate amount of grated coconut or ground pistachios, as desired.
  • An appropriate amount of oil.

How to prepare

  1. Prepare a suitable bowl, put some oil in it and let it heat up completely, then add the noodles and stir well until it turns golden.
  2. Add the amount of water to the noodles and leave it for a few minutes on a high temperature, then reduce the fire until the noodles drink the water well.
  3. Then add the fine sugar and stir well until the sugar completely dissolves and the granules disappear.
  4. Then butter is added to the previous ingredients and stirred until the butter pieces melt well, then the sweet noodles with sugar are placed in suitable serving dishes and decorated with nuts and cinnamon.

3- Coconut balls

Recipe ingredients

  • Half a cup of almonds.
  • Half a cup of pistachios.
  • Three tablespoons of coarse coconut.
  • Two teaspoons of fine cinnamon powder.
  • One cup of fresh cream.

How to make coconut ball candy

  1. Grind and crush both almonds and pistachios well until they become soft.
  2. Coarse coconut is rubbed with pistachios, almonds, cinnamon and cream until they mix and the ingredients overlap well with each other.
  3. Then we make several small balls from the previous mixture, using a small spoon.
  4. We stack the balls in a suitable tray, then put them in the refrigerator and leave them until they are completely firm.

4- Luqmat Al Qadi

Recipe ingredients

  • Two cups of fine white flour.
  • A cup and a quarter of fresh milk.
  • Half a tablespoon of instant yeast.
  • A small pinch of salt.
  • A quarter cup of corn oil.
  • a tablespoon of sugar.
  • Two tablespoons of starch powder.
  • A teaspoon of vanilla.
  • Sherbet or syrup.

How to prepare

  1. Put the yeast, sugar and warm water in a small bowl, mix well and set aside.
  2. We put the milk, starch, vanilla and flour in the electric mixer and mix them well, then gradually add the water and continue the beating process until we have a liquid dough.
  3. Put the dough in a suitable container, close it well, then put it in a warm place and leave for two hours until the dough ferments well.
  4. After an hour of fermentation, we mix the dough again quickly for several seconds, using the spoon, and then leave the dough in a warm place.
  5. Prepare a deep frying pan, put a large amount of oil in it, and raise the frying pan over a medium heat.
  6. In another pot, put the syrup on the fire until it is completely heated and leave it aside until use.
  7. We put the dough in the bag designated for sweets, then cut it from the side, and after the oil is heated well, we press it and reduce the dough in the form of small balls.
  8. After the amount of dough is finished, we put it in the syrup, then leave it to drain completely, then put it in a suitable serving dish.

5- Rice with milk

Recipe ingredients

  • Half a cup of boiled rice.
  • Three cups of fresh milk.
  • One and a half cups of white sugar.
  • ¼ cup of starch powder dissolved in ½ cup of water.
  • 10 grains of crushed mastic.
  • Two teaspoons of blossom water.

How to prepare rice with milk

  1. We put the amount of milk in a suitable pot, put it on the fire and leave it until it boils completely, then add the boiled rice.
  2. Then we leave the rice to boil with milk for up to half an hour, then add the sugar, stir well, and then leave the pot on a low heat for at least ten minutes.
  3. Then add the starch dissolved in the water to the rice with milk, stir well and leave it on the fire for five minutes.
  4. After that, remove the pot from the fire, then add the mastic and rose water to the rice with milk, then put the rice with milk in suitable dishes for serving and leave it until it cools completely and serve cold.

6- Jam pies

Recipe ingredients

  • One cup of fresh milk.
  • Four cups of white flour.
  • Three cups of vegetable oil or soft butter.
  • Two teaspoons of instant yeast.
  • Half a tablespoon of liquid vanilla.
  • Three cups of white sugar.
  • A small pinch of salt.
  • A spoonful of baking powder.
  • Half a tablespoon of fine cinnamon powder.
  • Two eggs.
  • Lots of corn oil for frying.
  • A cup and a half of any kind of jam, as desired.
  • Powdered sugar to decorate the face.

How to prepare jam pies

  1. Put the milk, butter and vanilla in a suitable saucepan and put on a low heat and stir well until the butter melts completely and the mixture becomes warm.
  2. Mix the flour, baking powder, yeast, cinnamon, sugar, vanilla and salt using an electric mixer and mix them well for several seconds until the ingredients are well mixed with each other.
  3. After that we add the eggs one by one to the milk mixture and continue the beating process on a slow speed until we have a suitable dough.
  4. We continue to knead the dough for several minutes and then form the dough into several small and equal pieces.
  5. We put the dough balls in a bowl supported by a little layer of oil, then brush the face of the dough with a little butter and cover the bowl well and leave it in a warm place for several hours until the dough ferments well and rises in size.
  6. The dough balls are cut into small pieces of equal size and formed in the form of small balls, then we prepare a suitable oven tray covered with an appropriate layer of butter paper sprinkled with a small amount of flour.
  7. Then stack the dough balls in the oven tray and leave it until it rests completely and increases in size, then a deep frying pan is placed on the fire and a large amount of oil is added to it.
  8. Leave the oil until it heats up completely over a medium heat, then add the pancakes in several batches, stirring and stirring every now and then until they become golden.
  9. After that, remove the pancakes from the heat and put them on kitchen paper until they absorb the excess oil, then we cut them on one side like a sandwich.
  10. We stuff the pancakes with any kind of jam and decorate its face with powdered sugar.

7- Date cookies

Recipe ingredients

  • Four and a half cups of white flour.
  • A cup and a quarter of soft butter, then cut into several small pieces in size.
  • One and a half spoon of rose water.
  • Three tablespoons of sesame oil.
  • Half a cup of chopped dates.
  • A small pinch of salt.
  • Two and a half cups of powdered sugar.
  • 3/4 cup of condensed milk.

How to prepare date cookies

  1. We mix the flour, butter, salt and powdered sugar in an electric mixer and mix them well until we have a crumbly dough.
  2. During the mixing process, we gradually add the condensed milk, sesame oil and rose water and continue the mixing process until we get a suitable dough.
  3. Leave the dough in the refrigerator for twenty minutes, then take it out of the refrigerator and form it into small balls.
  4. We make a small hole on one side in the center of each ball, then stuff all the dough balls with dates and close it well.
  5. We prepare a suitable non-stick oven tray for food, then stack the cookie balls and put them in the oven at a temperature of up to 160 degrees Celsius for no more than a quarter of an hour.
  6. Then we take out the cookie balls from the oven and leave it until it cools completely and so it is ready to be served.

8- Cups of tiramisu

Ingredients

  • 12 pieces of six finger cakes.
  • 1/2 cup of coffee.
  • One hundred grams of mascarpone cheese.
  • Three tablespoons of white sugar.
  • Half a cup of whipped cream.
  • An appropriate amount of cocoa powder.

How to make tiramisu cups

  1. Mix the white sugar, whipped cream and cheese until all the ingredients are mixed together and the mixture becomes homogeneous.
  2. Then we dip the cakes in the coffee and then stack them in suitable cups.
  3. Then the cheese mixture is poured over the cake layer in the cups and we repeat this step until we have layers of tiramisu dessert.
  4. We decorate the face by scattering an appropriate amount of cocoa powder, so that the tiramisu dessert is ready to be served.

9- Chocolate cake

Ingredients

  • one egg.
  • One cup of vegetable oil.
  • One cup of white sugar.
  • Two tablespoons of raw cocoa powder.
  • A small pinch of liquid vanilla.
  • Ten tablespoons of fine white flour.
  • Two tablespoons of baking powder.
  • One cup of water.

Chocolate sauce ingredients

  • One cup of fresh milk.
  • A cup of fine granulated white sugar.
  • A cup of vegetable oil.
  • A cup of cocoa powder.

How to make cake

  1. We mix the eggs, vanilla, sugar, water and cocoa in the electric mixer and mix them well, then put the mixture in a deep bowl.
  2. Add the baking powder and flour to the previous mixture, then mix the ingredients well by using a spoon.
  3. We prepare a suitable cake mold lined with a thin layer of butter, then pour the cake mixture and put it in the oven until the cake is done.
  4. Then mix the milk, sugar and cocoa powder in the electric mixer, then gradually add the oil until all the ingredients mix together and we get a homogeneous sauce.
  5. After the cake has cooled well, paint it with an appropriate layer of chocolate sauce, so that the chocolate cake is ready to be served.

10- Donuts

Recipe ingredients

  • Two cups and three quarters of a cup of white flour.
  • Two tablespoons of instant yeast.
  • Three tablespoons of white sugar.
  • A simple pinch of salt.
  • One cup of lukewarm milk.
  • A tablespoon of liquid vanilla.
  • Egg yolk by three eggs.
  • Four pieces of soft butter.
  • Adequate amount of vegetable oil.

How to make donuts

  1. Put two cups of flour, white sugar, yeast and a pinch of salt in a suitable bowl and stir them well until the ingredients are completely mixed.
  2. After that, milk, egg yolk and vanilla are added to the previous mixture, then the ingredients are mixed well using an electric mixer until we have a smooth dough.
  3. Then add both the butter and the remaining amount of flour and continue the kneading process until we get a cohesive dough.
  4. The dough is formed in the form of small balls, then covered with a nylon bag and left for at least two hours until the dough ferments well.
  5. Roll out the dough on an even surface sprinkled with a small amount of flour, then cut it into small balls using a donut cutter.
  6. We leave the dough for the donut for thirty minutes until it rests completely, then put abundant oil in a deep frying pan and leave it until it is completely heated.
  7. Then put the donut balls and leave them until golden on both sides, then remove them from the fire and decorate their face with powdered sugar, so that the donut balls are ready to be served.

11- Lazy cake dessert

Ingredients

  • 8 tablespoons of raw cocoa powder.
  • A cup and a quarter of white sugar.
  • Three large pieces of soft butter.
  • Two packs of plain biscuits.
  • Half a tablespoon of vanilla.
  • Three quarters of a cup of fresh milk.
  • One egg, if desired.
  • Two tablespoons of powdered milk.

How to prepare lazy cake

  1. We break the plain biscuits into several medium-sized pieces.
  2. We raise a suitable pot over the fire, then put the butter and leave it on a low heat until it melts completely, then add the amount of sugar.
  3. We continue to stir and stir until the sugar granules dissolve, then add the fresh milk, egg and vanilla, stir the mixture until all the ingredients are mixed together.
  4. Then we add cocoa powder to the previous mixture and stir it well, then put the biscuit pieces and mix it well with the cocoa mixture and leave it on the fire.
  5. When we notice the appearance of bubbles on the surface of the mixture, we remove the pot from the fire and leave it until it calms down a little, then we put the biscuit mixture in a nylon bag and wrap it in the form of a cylinder and then put it in the freezer for at least four hours.
  6. Take out the lazy cake from the fridge and decorate it with nuts and coconut and then serve cold.

12- Fruit jelly

Ingredients for orange and raspberry jelly

  • Half a liter of apple juice and mango juice.
  • Four teaspoons of powdered gelatin.
  • Six oranges cut into halves.
  • One cup of cranberries.

strawberry and raspberry jelly ingredients

  • Half a liter of fresh strawberry juice and blueberry juice.
  • Four tablespoons of powdered gelatin.
  • Six small oranges.
  • A quarter of a kilogram of fresh and chopped strawberries.

How to make strawberry jelly

  1. We boil half the amount of apple juice and juice of berries, mango and strawberries, then add the gelatin powder and stir the mixture well with a fork until the gelatin dissolves completely.
  2. Add the remaining amount of juices and stir well until all ingredients are mixed together.
  3. Then we remove the peel from the pulp of the orange, using a spoon, and then put the orange peel cups in the jelly.
  4. Pour the mixture of berries and strawberries into the orange peel molds, then pour the jelly mixture, then put the molds in the refrigerator until it holds together well, for a period of no less than three hours, so that the jelly is ready to be served.

At the end of the article, we have presented many types of sweets that can be prepared at home with ease.

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