To eat with tea and enjoy its delicious taste, or even use it in dessert recipes that depend on cookies, here’s how to make butter cookies, and just rely on a few ingredients and a little time .

Don't suffer ... the next method for making butter cookies is a simple, easy and infallible method, as for the decoration, leave it to us and the chocolate sauce and nuts.

How to make butter cookies

How to make butter cookies 1

Time: 10 minutes to prepare, 15-20 minutes to bake, 10-15 minutes to decorate.

Butter cookie ingredients

  • 120 g of soft, salt-free butter at room temperature.
  • ¼ teaspoon of salt (a little salt).
  • 1 teaspoon vanilla (it is preferable to use liquid vanilla).
  • 25 grams of white powdered sugar.
  • 120 grams of white flour.

How to make butter cookies

  • In a suitable bowl, place the butter, then cut into cubes, and then beat well until smooth.
  • Then add the sugar and continue beating until completely dissolved, during which we add a pinch of salt and a tablespoon of vanilla, and continue beating until you get a smooth texture like a cream.
  • Now we are done with the electric beater.
  • Add the flour slowly after sifting (one tablespoon at a time) stirring gently with a plastic spoon designated for the cake.
  • Put the dough in the bag for the sweets.
  • We put a sheet of parchment paper on the baking tray, and then divide the cookie dough into circles, leaving a suitable space between them.
  • Preheat the oven to 150 degrees Celsius and bake the butter cookies for 15-20 minutes, then remove and let cool.

How to Decorate Butter Cookies |

  • Ingredients: Half a cup of thick cream - a bar of dark or milk chocolate - a quarter cup of soft nuts (pistachios - almonds - walnuts - hazelnuts - or whatever you want).
  • First, we cut the chocolate bar into small cubes.
  • Then heat the thick cream over low heat, stirring constantly, until it starts to boil.
  • Then remove from the heat and immediately add it to the chopped chocolate and beat well until all the amount of chocolate melts.
  • Spread a quantity of chocolate sauce over the cookies and then sprinkle a few soft nuts.
  • Leave it to cool and the sauce to harden a bit, so the butter cookies with chocolate and nuts are ready.

note

You can just melt a quantity of raw chocolate and spread it on the cookies and then wait until it cools and hardens, you can also put a piece of marshmallow between each cookie and put it on a suitable plate for a few seconds in the microwave .

Now all you have to do is make a cup of tea and eat a piece of the delicious butter cookies you made with lots of chocolate.

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  • How to make some cookies with 7 special recipes
  • Dessert method with layer of cookies

How to make butter cookies ... Some ingredients, but the result is amazing

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