Chicken with ice ... coffee, but this time it's not alone, it's with liquid and condensed milk and white chocolate, yes! So different but so delicious that there is nothing better than a cup when you are hot or want a delicious, rich and refreshing drink and all this is 3 steps 3 minutes.

What are these steps? And what components do you need? How do you prepare? Here are all the details, ideas and notes that guarantee you will get an ice chicken that is exactly like the ice chicken that is prepared in the most famous cafes in the world.

Ice Chicken

Ice Chicken

1 - white chocolate

the ingredients

  • A bar of white chocolate.

Note: You can also count on a quarter cup of cream.


  • The white chocolate is cut into small pieces and melted in the microwave for a few moments.
  • The chocolate can also be melted by the bain marie method by placing it on a plate and placing this plate on a pot of water boiling on the fire so that the chocolate melts with the heat of the steam coming out of it.
  • If you rely on thick cream, heat it over medium heat, then add the chopped white chocolate while stirring until melted, then remove from heat and wait until cool.

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2 - coffee

the ingredients

  • 2 tablespoons concentrated instant coffee (Nescafe Black) or espresso.
  • 2 tablespoons hot water.


  • Mix the coffee and water well and wait a few moments for the mixture to cool.

3 - Chikun gel

the ingredients

  • Half a cup of liquid milk.
  • A quarter cup of sweetened condensed milk.
  • amount of snow.
  • Pre-prepared concentrated coffee.
  • Melted chocolate (it is preferable to melt it directly before using it in the preparation of chicken with ice so that it does not solidify again before use and has to be melted again).
  • Whipping cream (prepared or in powder form that is prepared by baptizing it with a little water).

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  • The first step is to mix the coffee well with the melted white chocolate.
  • The second step is to beat the liquid milk with the condensed milk sweetened in the electric mixer for a few moments, and then add the coffee mixture with the chocolate and ice and beat again for a few moments.
  • Pour chicken with ice into the serving cups and spread a quantity of whipping cream on the face of each cup, you can also add a few pieces of chocolate.

Note: If you rely on thick cream, it is preferable not to use sweetened condensed milk.

Chicken ideas with ice

  • You can use dark chocolate instead of white chocolate.
  • You can increase or decrease the amount of coffee to your liking and according to your taste.
  • You can add as many types of sauce as you want: chocolate - caramel and others.
  • You can’t beat the ingredients with the electric mixer and just pour them sequentially until they give a nice look to the cup.

The 3 steps and the 3 minutes are over too, and there is only one thing left, which is to enjoy eating it and the taste of this wonderful blend of coffee and white chocolate, and share with us what your experience has been like. ?

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Chicken with ice ... 3 steps only, you will not need more than 3 minutes


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