Do you want to prepare a delicious and quick dessert? How about going to Italian cuisine and preparing a quick and delicious tiramisu dessert? Do not hesitate, you just need to choose the recipe you prefer from the following 4 recipes, plus a little time, the method is easier than you think, but the result is more delicious than you can imagine.

So, are you ready to prepare this delicious dish to say the least, with its creamy texture and strong flavor? If you’re not ready for a wave of delicious flavors, don’t keep reading because you’re solely responsible for the outcome, what will happen, and how you’ll feel.

1 - quick tiramisu dessert

quick tiramisu dessert 1

Nothing better than a hot summer day and a quick dessert tiramisu with the classic recipe, it’s a rich, light, soft-textured dish, so you should try it and let it melt in your mouth, and you won’t there is no choice but to fall into it. love with him.

the ingredients

for cookies

  • About 20 tea stick sticks or Italian "Lady Finger" cookies, ie approximately 180 grams.
  • One cup of espresso at room temperature is equivalent to 240 milliliters.

to fill

  • Cream cheese or creamy mascarpone 250 gr.
  • 3 eggs.
  • 2-3 tablespoons white sugar, or 30-40 grams.
  • A tablespoon of vanilla.
  • pinch of salt
  • You can add any type of fruit, including: pineapple - strawberry - banana - mango.

for ganache

  • spoonful of cocoa;

How to prepare

  • The filling is prepared by mixing the egg yolks with the sugar on a steam bath until you get a homogeneous and smooth-textured mixture, then remove from the steam, add vanilla and a pinch of salt while we continue beating.
  • Gradually add the cream cheese to the above mixture, stirring after each addition, until the amount is exhausted.
  • In another bowl, beat the egg yolks with a little sugar until you get a creamy texture, and as in the previous step, we add to the mixture slowly while beating, and leave the final mixture in the refrigerator. for half an hour.
  • The quick tiramisu dessert is prepared by forming layers of the above mixture and cookies after dipping them in the espresso, in addition to the selected pieces of fruit, and repeating the matter until you get the number of layers we want.
  • Leave it in the fridge for a few hours until it hardens, then take it out and sprinkle some cocoa on it and serve.

2 - Tiramisu Cheesecake Dessert

Tiramisu Cheesecake Dessert

Coffee - cookies - cheese - a little cocoa, is the most amazing combination. If you prefer the usual tiramisu or cheesecake, this dish will be the two dishes together in one recipe, but it’s the easiest, so feel free to prepare it now. .

the ingredients

  • About 20 finger tea cookies or "Italian Lady Fingers".
  • A cup of espresso at room temperature.
  • 3 cake molds of one size.
  • 450 grams of cream cheese.
  • A tablespoon of vanilla.
  • A cup of hot liquid milk.
  • Half a cup of fine white sugar.
  • 4 tablespoons gelatin.
  • 2 tablespoons cocoa powder.

How to prepare

  • First, prepare 3 layers of cookies in the three molds: Dip the cookies in the espresso until they are completely impregnated - Place the cookies in the mold so that they join together to form a layer - Gently press the cookies to ensure their grip and form a complete disc - Repeat the order to the rest The amount of cookies in the other two molds - put the molds in the refrigerator.
  • In a suitable bowl, first put the cream cheese with the vanilla and stir well this mixture, in another dish, mix the hot milk with the sugar and gelatin and stir for a few minutes until the texture begins to change, then add this mix in the cream cheese and stir until the gelatin begins to stick As a result of its low temperature.
  • Remove the first cookie mold and put a quantity of cream cheese in it until it forms a layer, and leave it in the fridge until it is completely consistent, then remove with another cookie mold and separate and put the biscuits. over the layer of cream cheese in the previous mold and form a second layer of cream cheese and leave the mold To solidify, finally separate the cookies in the last mold and put as a third layer, cover with the remaining cream cheese and leave the mold in the cold.
  • The tiramisu cheesecake is then separated from the mold and sprinkled with cocoa powder and served.

You may also be interested in: How to make cheesecake with 5 easy recipes

3 - Quick strawberry tiramisu dessert

Quick strawberry tiramisu

Although the classic recipe for making quick tiramisu dessert is based on coffee - chocolate - cream cheese, but what about trying this time a delicious and different recipe with lots of fun and wonderful colors that may be best for you: the strawberry tiramisu.

the ingredients

  • Yolk of 2 eggs.
  • Half a cup of powdered sugar, or about 100 grams.
  • 2 tablespoons cornstarch.
  • 2 tablespoons water, which is about 30 milliliters.
  • A cup and a half of liquid milk, which is 355 milliliters.
  • A tablespoon of white flour, or 8 grams.
  • Half a cup of unsalted soft butter or 113 grams.
  • 227 grams of cream cheese or mascarpone cream.
  • 2 cups cream or 473 milliliters.
  • 50 cookie sticks or a piece of "lady".

for strawberry

  • 4 cups clean strawberries, cut in half.
  • Half a cup of white sugar.
  • 2 cups sliced ​​strawberries for the face of the mold.

How to prepare

  • Beat the egg yolks with the sugar until you get a homogeneous texture.
  • In another bowl, mix the water with the starch until it reaches a thick consistency, then add it to the above mixture without stopping to beat.
  • Over medium heat, add the milk in a suitable saucepan with the flour, and stir continuously until the milk becomes thicker, then remove from the heat and leave until cool, then add to the above mixture and stir well.
  • Return the finished mixture to the pan over low heat and stir for about 5-10 minutes until thick and thick.
  • Pour the mixture into a suitable bowl, add the butter and beat the mixture, cover this bowl and leave it in the fridge for a while.
  • The strawberry sauce is prepared by whipping the strawberry with sugar in an electric mixer and pouring the sauce into a suitable, easy-to-use bowl.
  • We take the mixture out of the fridge and beat it with gradual amounts of cream cheese for a few minutes.
  • In the cake pan, place the cookies after covering them with strawberry sauce on the periphery, and then forming layers of cookies with the sauce in addition to the cream cheese mixture, and repeating throughout the quantity and height of the mold, and leaving it in the refrigerator until it cools and cools completely, then separates from the mold and decorates with strawberry slices.

4 - Quick tiramisu dessert with chocolate

Chocolate tiramisu dessert

A quick tiramisu, but this time with lots and lots of chocolate, and that’s what makes it the favorite recipe for most people, who resists a plate of chocolate? Of course there is no one, especially if you do it yourself.

the ingredients

  • Your favorite chocolate bar: dark chocolate - milk chocolate.
  • Rovell 5 eggs.
  • Half a cup of sugar.
  • 3 cups cream cheese.
  • A cup of espresso at room temperature.
  • Italian tea cookies or chocolate chip cookies can be used.
  • 2 tablespoons cocoa powder.

How to prepare

  • First, the chocolate is cut and placed in a suitable container, and relying on the microwave melts the chocolate, as can be done with a steam bath.
  • In a suitable bowl, beat the egg yolks well with the sugar until you get a homogeneous texture.
  • In another new bowl, quickly beat the cream cheese until it acquires a larger size and lighter texture, then add the melted chocolate and continue beating until the mixture is suitable.
  • Slowly add the egg mixture with sugar to the cream cheese and chocolate mixture, stirring a few minutes after each amount added, and repeat until the entire amount of the egg yolk mixture is added. , then this mixture is covered and left in the refrigerator. .
  • Dip the cookies in the espresso and pour into the appropriate cups.
  • Remove the above mixture from the refrigerator and pour a little over the cookie layer of the cups to form a layer.
  • Re-dip the cookies in the espresso, place them in the cups and form another layer of the mixture.
  • Sprinkle the cups with cocoa powder and leave for a few hours in the fridge.

Despite the simplicity of quick tiramisu desserts and previous recipes, it is one of the most popular desserts and admired by all who eat it, and it's up to you to prepare it and fall in love with it and then surprise those who t 'envelop. this beautiful and delicious dish, and do not forget to share with us what you prepared and what recipes were your favorites for you.

More delicious desserts:

  • How to make some cookies with 7 special recipes
  • Quick and easy cold dessert with pictures - cold cake
  • Dessert method with layer of cookies

4 delicious and irresistible recipes for quick tiramisu desserts

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